Love & Lemons Cooking Membership – February!

Be part of the Love & Lemons Cooking Membership Problem this month! It is easy to enter, and one fortunate winner will obtain a prize. Discover all the main points beneath.





Our Cooking Membership is a enjoyable technique to have a good time the Love & Lemons neighborhood of readers. The idea is tremendous easy–every month, I select a recipe. You make it, and also you email me a photograph. On the finish of the month, I randomly choose one winner to obtain a prize.

I really like the sense of neighborhood that comes from so many individuals cooking one recipe every month. We’re kicking off our February problem in the present day with our tomato soup recipe, and I hope you’ll be a part of within the enjoyable. Right here’s the way it works:

Be part of the Love & Lemons Cooking Membership

  1. Every month, I select one seasonal recipe. Join our e mail listing so that you’ll know as quickly as I share every month’s recipe.
  2. Make that recipe through the month.
  3. Ship an image of it to [email protected] by the top of the month. This time, the deadline is February 28! 
  4. For a bonus entry, go away a remark (embody your first and final identify) on the problem recipe’s weblog submit after you submit your photograph.
  5. For one more bonus entry, submit your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

The Prize: A $200 Complete Meals Present Card!

On the finish of the month, I’ll randomly choose a winner and submit all the pictures. This time, we’re freely giving a $200 Complete Meals Present Card.


Tomato soup in bowl topped with olive oil, coconut milk, and fresh basil leaves


What’s extra comforting than creamy tomato soup?! This nostalgic recipe is considered one of my favorites to prepare dinner on grey February days. It’s warming, wealthy, and flavorful, and it requires primary pantry substances. I really like that I don’t must go on a last-minute, freezing-cold grocery run in an effort to make it!

I supply two choices on this tomato soup recipe. You need to use heavy cream for a extremely basic tomato soup, or you may sub in coconut milk to make it vegan. Each variations are scrumptious! I do know that coconut milk in tomato soup may sound loopy, but it surely completely works. It makes the soup wealthy and creamy, and you may’t style the coconut one bit!

Serve this soup with crusty bread or a grilled cheese sandwich to make it a meal.

Enter the February Problem

Wish to enter? Right here’s what it is advisable do:

  1. Make my tomato soup recipe someday in February.
  2. Ship an image of it to [email protected] by February 28.
  3. For a bonus entry, go away a touch upon the tomato soup weblog submit after you submit your photograph. (One photograph entry and one bonus entry per particular person – please go away your first and final identify in your remark so I can match it to your photograph submission.)
  4. For one more bonus entry, submit your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
  5. Join our e mail listing to seek out out about subsequent month’s recipe!

I’ll randomly choose a winner and share all of your pictures in early February.

Final Month’s Recipe

Final month’s recipe was my kale Caesar salad. This hearty, meal-worthy salad is loaded up with crispy chickpeas, crunchy croutons, and creamy avocado and doused in a wealthy, tangy dressing. Your #1 remark was that you just cherished all of the textures on this dish, which is my favourite factor about it too! So glad it was successful.

Listed here are all of your pictures:






























And  congrats to our winner Aliza!





To Recap

Enter the February Cooking Membership Problem by…

  1. Making my tomato soup recipe someday in February.
  2. Sending an image of it to [email protected] by February 28.
  3. Leaving a touch upon the tomato soup weblog submit for a bonus entry after you submit your photograph. (One photograph entry and one bonus entry per particular person – please go away your first and final identify in your remark so I can match it to your photograph submission.)
  4. For one more bonus entry, submit your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

Completely satisfied cooking!